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Coconut Shell recipe

Posted on February 28, 2008

Coconut Shell, with white rum, creme de bananes, coconuts and milk. Also lists similar drink recipes.

Ingredients

3 oz white rum
1 1/2 oz creme de bananes
2 large coconuts
milk

Method

Drain the coconuts and save the liquid. Scoop out the flesh and place in a blender. Add white rum, creme de bananes and milk. Add 3-4 oz. of crushed ice and blend until smooth. Pour back into the coconut shells. Add more milk (if needed) until a nice consistancy.