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Mid-Summer Tea recipe

Posted on December 28, 2006

Mid-Summer Tea, with Malibu coconut rum, Chambord raspberry liqueur, pineapple juice, cranberry juice and orange juice. Also lists similar drink recipes.

Ingredients

1 1/2 oz Malibu coconut rum
1 1/2 oz Chambord raspberry liqueur
1/2 oz pineapple juice
1/2 oz cranberry juice
1 splash orange juice

Method

Shake all ingredients (except orange juice) together with ice in a cocktail shaker. Strain into a collins glass filled with ice cubes, add orange juice and serve.