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Bermuda Mai Tai recipe

Posted on April 24, 2007

Bermuda Mai Tai, with tequila, triple sec, peach schnapps, pineapple juice, light rum and dark rum. Also lists similar drink recipes.

Ingredients

1 oz tequila
1 oz triple sec
1 oz peach schnapps
3 1/2 oz pineapple juice
1/2 oz light rum
1/2 oz dark rum

Method

Fill a martini shaker about half full with ice cubes. Pour about a shot of tequila, triple sec, peach schnapps, and light rum. Fill with a roughly equal amount of pineapple juice (to taste), and shake well. Pour into a large glass with crushed ice. Top off with dark rum and stir a little. Garnish and serve.