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Baileys Irish Cream recipe

Posted on April 25, 2007

Baileys Irish Cream, with sweetened condensed milk, Carnation creamy evaporated milk, Scotch whisky, vanilla extract, glycerine, instant coffee and water. Also lists similar drink recipes.

Ingredients

400 g can sweetened condensed milk
375 ml can Carnation creamy evaporated milk
1 1/2 cups Scotch whisky
2 tsp vanilla extract
2 tsp glycerine
1 tbsp instant coffee
1 tbsp boiling water

Method

Add condensed milk, evaporated milk, Scotch whiskey, vanilla essence and glycerine to a saucepan. Stir well. Dissolve coffee in boiling water. Mix in. Chill. Add cream if desired.